BBQ BASICS

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You’ll Love This

Ribs                                         $18

Your choice of a full rack of Loin Back or St Louis Style.  Honey rub and smoked for 5 hours with a blend of hickory, cherry, and oak.  Finished with a light glaze of sweet blueberry BBQ sauce.

Pulled pork                              $14/lb

Pecan rubbed and smoked for 12+ hours to a tender juicy perfection with a blend of hickory, cherry, and oak.

Prime Beef Brisket                   $17/lb

Rubbed with our secret blend of spices.  Smoked 14+ hours with hickory, cherry, and oak to a tender, juicy finish.  Burnt ends included when ordering a full brisket.  Ends are finished with a mild sauce that’s sure to please.

Full Beer Can Chicken             $16/Bird

A full yard bird with a can of beer shoved up its backside.  Smoked 3 hours to a juicy fall apart finish.  These birds are seasoned with a savory rub and injected with liquid gold (butter).

Shredded Chicken                   $9/lb

Brined all white-meat breasts are cooked to the perfect tenderness then shredded making for amazing sandwiches or tacos.  Seasoned with a slightly spicier rub that’s guaranteed to impress.

Turkey Legs                             $7/Leg

A fall staple, these legs are cured for 24hrs and smoked for 3-4 more.  There’s nothing like dinner with a handle.  Please check on availability, as these are seasonal.